wbl198091 2012-3-20 23:57
十三香龙虾[24P]
先来发点成品,标准的色香味俱全。
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原材料:龙虾2斤,十三香调料15克,香菜2两,葱、姜、糖、盐、味精、料酒、酱油适量。
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主角:龙虾
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主角:十三香调料
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配角:香菜
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首先,必须将龙虾洗净。龙虾的生长环境非常脏,所以买来的龙虾必须用刷子每只都仔仔细细的刷几遍,这样吃着才放心。F:?dc$LA3_:O
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将葱姜切好,倒入油锅中爆香
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将洗好的龙虾入锅翻炒。Q
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加入适量黄酒、酱油,一勺糖,两勺盐继续翻炒。iREe/WH2h
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在锅中加入适量的水,约莫能没到龙虾,具体分量如图所示。
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盖上锅盖煮十分钟。
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切好香菜备用
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准备好十三香调料
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打开锅盖尝尝咸淡,嗯,差不多
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加入约莫15克的十三香调料,就是差不多一整包调料的三分之一。
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