查看完整版本: 花蛤蛋

花蛤蛋

[b]材料：[/b]
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花蛤，肉碎，鸡蛋2个，冬菜
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K` [b]调味料：[/b] Ms/Ye%@3P

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A WP7U,|Z\ 1.花蛤清洗干净剥开冲水洗掉泥沙待用
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2.肉碎，鸡蛋，冬菜搅拌均匀，加3大勺的清水 :`"q`iFE;C,s6z&I

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.qY@1[.ot#V8M#w!i| 4.把花蛤拌在蛋液里，入蒸笼蒸至熟即可
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